One of the most important things in life is a good steak. All jokes aside, bad steaks make for a bad dining experience – but that’s not the case at a small steakhouse located in southwestern Oklahoma that’s in the middle-of-nowhere. This remote restaurant serves a great cut of meat, has an old rustic ambiance, and is every meat eater’s dream. Check it out:
Backdoor Steakhouse is located in southwestern Oklahoma in the small town of Blair. For over 15 years they’ve been serving award-winning steaks in their unassuming rustic restaurant.
Backdoor Steakhouse/Google Photos
The decor might be rustic but it’s filled with charm and personality.
backdoorsteakhouse/Facebook
…including some unusual items in the dining room.
backdoorsteakhouse/Facebook
They are famous for prime USDA cuts, such as ribeye, filet mignon, NY strip, and prime rib.
backdoorsteakhouse/Facebook
You’ll also find surf n turf options, along with many delicious sides.
backdoorsteakhouse/Facebook
And the baked potatoes are loaded with cheese, bacon, chives, and sour cream.
backdoorsteakhouse.com
They also have a full-service bar with a great selection of beer, liquor, and wine.
backdoorsteakhouse/Facebook
Just look for the blinking light in town and you’ll spot the building and signage over to the side of the road. They are open six days a week from 5 p.m. - 10 p.m. (closed Sunday).
Backdoor Steakhouse/Google Photos
Did you know this place existed? It should definitely be on everyone’s dining bucket list!
Backdoor Steakhouse/Google Photos
backdoorsteakhouse/Facebook
backdoorsteakhouse.com
Address: 400 US-283, Blair, OK, 73526
Perched on a hill overlooking the plains of Oklahoma sits another one of the state’s best steakhouses – White Dog Hill. It’s situated on acres of rustic land in an old golf clubhouse from the 1920s. It may be located in the middle of nowhere, but we promise it will be worth the drive. Click here to read more about it.
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